Mushroom fry

Ingredients

Mushrooms-10-15

Garlic pods-4-5

Chilli powder-1-2 spoon

Salt-1-2 spoon

Rava(sooji)-8-9 spoon

Procedure

1. Clean mushroom and slice it.


2. Make a paste of of garlic, chilli and salt.


3. If it is thick add little water.


4. Then marinate sliced mushrooms in to garlic chilli paste for 15 min.


5. Then roll over marinated mushroom in rava and fry on pan.

Serve it with Rice or any rice dishes.